I’m definitely planning on making these next week, but I’m worried I won’t be able to finish everything! One batch of these chocolate chip cookie bars fits perfectly into a 9-inch square pan. Is there any questions I could help you with, so maybe you can try these again? It tastes as good as the traditional recipes! At this point, stopping will be pretty much impossible and you should probably just grab a glass of milk, sit down and enjoy your healthy..ish cookie bar. You did great! Cook, swirling the pan, until the butter turns a nutty brown, 30 to 60 seconds. These Healthier Chocolate Chip Cookie Bars are made with whole wheat flour, coconut sugar and semi-sweet chocolate chips. Chocolate Chip Cookie Bars Chocolate Chip Cookie Bars. So happy you guys loved them (: Thanks Marla! Wondering if these will freeze well? Hi there! Lightly grease a 9" x 13" pan. We would always have a homemade treat sitting on the counter when we got home. 2 ounces 2 ounces reduced-fat cream cheese, (1/4 cup), ½ cup semisweet chocolate chips, coarsely chopped, or mini chocolate chips, © 2020 EatingWell.com is part of the Allrecipes Food Group. These look delicious. Thanks Izzy! Melt butter in a small saucepan over low heat. Eat warm or allow to cool. Learn how your comment data is processed. Sun butter? NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate … this link is to an external site that may or may not meet accessibility guidelines. Get Chocolate Chip Cookie Bars Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Thank you so much for inventing these. I love these bars! Eating Well you have a real home run on your hands. Whoop. It's important not to overbake these. I never comment on recipes but I made these a couple of days ago and had to come back and say that I have a huge sweet tooth and bake a lot – with regular flour, sugar and butter – and these are the best cookie bars I have ever had! Sun butter or pumpkin seed butter would be a great substitute for almond butter! (See recipe … Coconut sugar: Brown sugar can be used instead of coconut sugar, if desired. I didn’t want to overbake them just to get more crunch, but now they have almost a bread-y texture. I like white whole wheat flour best. its so fun trying to put a healthy twist on them, and i’m so happy your liking it (: I love maca powder!! So these are not a crunchy kind of cookie and yeah, it’s because of the almond butter and healthier ingredients in these bars. After a lot of really hard, really dry batches, and even a really crumbly bland batch (that literally went straight to the trash), I finally landed on this perfect recipe. Add egg, milk and vanilla; mix well. LOVE maca powder as well! Thanks! Please.. Tell me Spring is coming soon. Been that way for several years. Melt the butter, and stir in the brown sugar. Stir together flour, baking soda and salt in a mixing bowl; set aside. Friday cookies in for the win. I wouldn’t have it any other way. Thank you Rebecca! Thanks for yet another great recipe. It helps to balance hormones, increase fertility, balance mood swings and increase energy. They definitely satisfy a chocolate fix with not a whole lot of fat. Review Save to Favorites Print. Oh dear, perfect as usual ! Wow that makes me so happy he loved them!! yummm!! I use coconut sugar in some GF,DF goodies for family members that have to eat that way. . Chocolate Chip Banana Bars are a simple & delicious banana bar recipe that's even better than banana bread! I have not frozen them, but I don’t see why they would not freeze well. Line the bottom of an 8X8 inch pan with parchment paper and spray with cooking spray. This site uses Akismet to reduce spam. Also I took them out after 25 minutes like the recipe says and they weren't done. Healthy-ish! Come to find out homemade treats are illegal in Minnesota!? Yields: 25 granola bar bites. Lift up on the foil overhang to remove the bar from the pan, and transfer it to a cutting board. We’d just moved and it was his birthday. I really can’t begin to describe just how good these are. Hi, these look GORGEOUS, but as I’m allergic to far too many of the healthy ingredients, could you tell me what the original, non-healthy recipe looked like please? I added on another 5 and they came out nice. Bars are dry crumbly and flavor-less. Healthy oatmeal chocolate chip bars, The Daily Show, and dessert. Cons: So light and fluffy they are hard to cut. Info. I always feel like throwing an “ish” in my recipes but rarely do! Please let me know! Last May I made chocolate chip cookie bars for my son to take with him to school. Honey: Sweetens the bars … I want to prepare them tonight to bring to a friends house tomorrow and I want them to be warm and fresh when I bring them. Healthy Chocolate Chip Granola Bar Bites: 4.4 from 9 reviews. Seeing as he is only sixteen, that’s understandable, but the kid is snowboarding daily and needs nutrients. I called them “contra-band bars” and the name has stuck. I noticed a lot of people asking about an almond butter substitute and many mentioned sunbutter. Haha, loving the “ish” part and loving these bars! Print Recipe Pin Recipe… Nutritional information is only an estimate. In a bowl, cream butter and brown sugar. These Healthy Chocolate Chip Oatmeal Bars will be gone in a heartbeat, so make sure to hide a few for yourself! Can’t ever pass up chewy/gooey chocolate chip cookies! My dad would definitely not pass up a good CCC, either! You’ll want to make these on the regular! These look delicious. I think tahini will be great! http://thechalkboardmag.com/dr-hyman-good-fat-bad-fat, http://thechalkboardmag.com/would-you-or-wouldnt-you-drink-coffee-with-raw-butter, http://thechalkboardmag.com/gut-health-body-ecology-tips, http://www.huffingtonpost.com/2015/04/20/why-butter-is-good-for-you_n_7089338.html. Taste great! Catherine is such a great resource for kid-friendly recipes, and does a lot of fresh fruit and vegetable focused food on her channels. Healthy Chocolate Chip Oatmeal Bars. I love how you threw in lots of healthy ingredients to a treat. These look delicious and if they’re even a bit healthier, then they’re just what I need right now. EatingWell may receive compensation for some links to products and services on this website. Learn how to ace hot chocolate charcuterie boards! thanks. And these look so gooey and not healthy-ish! 1. Not too hard nor too soft just right. Haha I am so glad you loved them!! I think it’s important, to be a healthy person, to treat yourself once and again. Thanks! Hi leslie! I needed a recipe that was easy to make and could be cut into small pieces for a fraction lesson. I almost exclusively bake with white whole wheat flour so I didn’t expect it to taste identical to regular chocolate chip cookies, but I found the wheat taste overwhelming in these. Key Ingredients. Thank you Natalie! Offers may be subject to change without notice. Stir together flour, baking soda and salt in a mixing bowl; set aside. I would use 1 stick of butter in place of the almond butter. This is a super easy one-bowl recipe that is so quick and easy to make. My hope is to inspire a love for amazing food, as well as the courage to try something new! While I don’t think butter is bad for us in moderation, some might argue that, and while these bars are made with coconut sugar, some might argue that it’s still sugar. How to Make Chocolate Chip Granola Bars… Combine flour, baking powder and salt; add to creamed mixture. xTieghan. Thanks, Donna x. I absolutely love the flavor of these bars, but I wasn’t able to achieve a crunchy exterior and a dense interior like most cookie bars. Totally yummy looking. Well I am so glad you tried these and loved them! 124 calories; protein 1.5g 3% DV; carbohydrates 21.3g 7% DV; dietary fiber 0.5g 2% DV; sugars 16.5g; fat 4.2g 6% DV; saturated fat 2.4g 12% DV; cholesterol 18.5mg 6% DV; vitamin a iu 86.3IU 2% DV; vitamin c 0mg; folate 19.2mcg 5% DV; calcium 10.7mg 1% DV; iron 0.5mg 3% DV; magnesium 8.4mg 3% DV; potassium 41.5mg 1% DV; sodium 138.8mg 6% DV; thiamin 0.1mg 5% DV. Use a … Thick and chewy Peanut Butter Oatmeal Chocolate Chip Bars. I feel like these are just a balanced cookie, pretty healthy, but probably not a considered superfood, you know? ps. Healthy-Ish is perfectly fine with me! Healthy Oatmeal Chocolate Chip Bars. Cook, swirling the pan, until the butter turns a nutty brown, 30 to 60 seconds. Yes!! I think cacao nibs would be great, maybe a little crunchy thought? These delicious bars are perfect for snacks, lunch-boxes and taking on-the-go. If you’re looking for a healthy treat these may satisfy the craving, but I don’t think I could serve these to others and not have them know they were different. Using regular whole wheat flour is OK, but it provides you with a pretty heavy and almost dry bar. They are way too good to keep to yourself haha! …eggs: because cookies needs eggs…if you ask me. Spread the dough out in the prepared baking pan. Happy weekend! Rating: 3.42 stars 216 Ratings. Lately it seems everyone around me has been really trying to cut back on added sugars, my chocoholic mom included. WOW!!! Store for up to 5 days in an airtight container. I am really glad you like these Alison! I will be making them over and over again. All has to be commercially purchased. https://www.yummly.com/recipes/healthy-oatmeal-chocolate-chip-bars Here’s how these break down ingredient wise. I mean, if it were up to me, everyday would include cookies. haha so happy you agree Debi! Hi! I’m going to be completely honest with you guys, I made these bars based out of my childhood obsession with my mom’s chocolate chip cookie bars. Oatmeal Chocolate Chip Cookie Bars taste every bit as decadent as traditional oatmeal chocolate chip bars, but made a bit healthier! Take one bite and you’re going to be in love. Just imagine your favorite chewy, gooey, delicious chocolate chip cookie flavor in a time-saving, low carb recipe. The chocolate chip cookie, crisp around the edges, chewy in the middle, with gooey pockets of melty chocolate, is a heavenly treat. I’ve gotta make these! She'll be baking them again. We all loved them. Add the almond butter and beat until smooth. Directions. So true! Preheat oven to 375 degrees F. Coat an 8-by-12-inch or 7-by-11-inch baking pan with cooking spray. xoxox. Easily one of my favorite dessert recipes to make—-Lots of love for you my dear! So I decided to experiment in the kitchen and come with a healthier granola bar using a few tricks that are perfect for low-calorie cooking. Awh thank you so much! So making these for my kids when they come home from school today! Be wary.) I am most pleased with how small the amount of butter is in the whole recipe - my biggest concern when making cookies. They are made with real ingredients including honey, coconut oil and oats. Add the flour, baking soda, salt, maca powder, if using, and 1 tablespoon water, beat until combined. If the dough seems dry, beat in another tablespoon of water. I’d love for him to eat something other than cookies and Chipotle. Thoughtful traditional ingredient replacements and can’t wait to try them out. These were really good but I don't think they're that healthy. Superstar bars I lightened this recipe by replacing butter with fat free yogurt half the flour with whole wheat flour the egg with egg whites. What is the nutrional value of these bars? Chewy, no-bake, gluten-free granola bars made simply with oats, almonds, almond butter or peanut butter and chocolate chips. Hi Hil! Let cool completely in the pan on a wire rack. Made with rolled oats, bananas, peanut butter, chocolate chips, and lightly sweetened with maple syrup. healthy…ish chocolate chip cookie bars from Half Baked Harvest on Vimeo. Thanks so much Charlotte! The bars were confiscated until the end of the day and he brought home the full pan untouched. I have all these ingredients and I am totally saying YES to all the healthy-ish justification in the list above. Seems wrong to me! I mean, healthy cookies can be eaten every day of the week, right? Melt butter in a small saucepan over low heat. So why healthy..ish and not healthy? I wouldn’t over bake them as I dont think that will give you a crunchy style cookie. http://www.halesaaw.co.uk/. Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe. x Delicious! …butter: I recommend using high quality organic butter, as it has been proven to have more nutritional benefits and high protein. Are you ready for a healthy, low carb chocolate chip cookie bar recipe? Beat with an electric mixer on low speed until smooth. Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese + VIDEO. Eating these every day because– duh– they’re, like, HEALTHY. Here’s a good webpage to decide if using Maca is a good risk for you. I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. Also I used fat-free cream cheese in place of the reduced-fat kind and Brummel & Brown spread instead of butter to shave calories. Healthy…ish, done…ish, pretty…ish, I am basically adding it to the end of every word I see fit. I make this recipe with tahini instead of almond butter, and add a lot of pumpkin spice and those are delecious ! These look so good! Preheat the oven to 350 degrees. Whether it was chocolate cake, oatmeal cookies or her K-Bars. HI! Your email address will not be published. Whoop. I used all whole wheat flour and next time I will definately cut back on the sugar. …chocolate chips: semi-sweet, dark or even vegan chocolate chips work, buuuutttt I used semi-sweet. Add cream cheese, brown sugar and white sugar. I've never made cookie bars before but I thought these turned out pretty well. Growing up, my mom would bake every single day. Just bake, cool, slice and serve! Tank you. Nice and chocolatey. Fold in chocolate chips and stir until chips are evenly distributed in dough. I would try with using an equal amount almond flour. I’m sorry to say this is the first recipe from HBH that didn’t hit it out of the ballpark! In a large mixing bowl, beat together the butter and coconut sugar until light, fluffy and fully combined. I can’t wait to try these! https://www.food.com/recipe/ultimate-chocolate-chip-bars-1438 https://www.halfbakedharvest.com/healthy-ish-chocolate-chip-cookie-bars And watch videos demonstrating recipe prep and cooking techniques. With that in mind, I figured it was about time I make our cherished cookie bars just a little healthier. These cookie bars look so good!! Check out all the 5 star reviews- everyone raves about these Chocolate Chip Banana Bars! Few weeks ago I saw this delicious Healthier Chocolate Chip Cookie Bars recipe on the blog Half Baked Harvest and I totally said to myself that I must make this recipe some day. Preheat the oven to 350 degrees F. Grease a 9x13 inch baking dish. haha I’m totally into it! These peanut butter oatmeal bars make the perfect make ahead healthy recipe … Hey Megan! Let me know if you have any other questions! These look incredible! Helpful (25) 1 of 19 Chocolate Chip … but yep these really are that delicious. As someone with a nut allergy, what could I use in place of the almond butter? They’re hearty, chewy, and absolutely full of chocolate. Hope you love these! Made with Greek yogurt, coconut oil, dark chocolate, whole wheat, and are naturally sweetened, these healthy oatmeal bars are actually good for you! Well, because these cookies still use things like butter, and yes, sugar (but coconut sugar which, is apparently a superfood!). 4.34 from 12 votes. I can also sneak in a healthy eating lesson while I am at it. The almond butter is really key here. http://www.webmd.com/vitamins-supplements/ingredientmono-555-maca.aspx?activeingredientid=555. Thanks so much Leah! Anything “ish” is good for me too? Terrible recipe. Your email address will not be published. It might just be the nature of the almond butter and the increased protein content, but I figured it was worth a shot to ask! The whole point is, these cookie bars look way too good to keep to yourself! haha yess this healthy enough for me with white whole wheat, coconut sugar, and dark chocolate. Let me know if you have questions. I hope you love them, thanks Brie! I hope it is a lesson my students will never forget. My son who HATES nut butters AND whole wheat items, couldn’t get enough. Increase oven temperature to 350 degrees F. In a medium bowl, stir together egg white, … Cut into bars. Let me know if you have other questions and I hope you love these! Thanks1 . Amount Per Serving (1 bar… I’m sure you guys have noticed all my healthier chocolate treats! It’s the best, a great healthy alternative for granulated or brown sugar. Whole Wheat Chocolate Chip Pumpkin Cookie Bars, Healthy Dark Chocolate Chunk Oatmeal Cookie Bars (Idiot Proof), 7 Layer Oatmeal Chocolate Chip Cookie Bars. Fortunately, I am loving remaking all of our family favorites. It’s used in place of butter, but adds moisture, a little nutty flavor (but in a very, very subtle way), and a good amount of healthy fats too! I am in love. Here are the easy, step-by-step instructions. Thanks so much, I hope you love them Roberta! I found 18 minutes to be the perfect time. Easy, one-bowl recipe … Hey Natalie! These oatmeal chocolate chip bars are made with rolled oats, brown sugar and mini chocolate chips. I love what you’ve done with these! Go check her out for some new healthy ideas! Maybe that was in the back of my mind while I was creating these healthy…ish chocolate chip cookie bars. I love bringing back them with a new twist (: YAS, THERE’S NO BANANAS IN IT! I am so happy you love these, Gina!! They are definitely pretty chewy so take note of that. . Hope you love these! Dessert has just always been my mom’s specialty. The HBH Studio Barn: Kitchen and Downstairs Bath Plans. I love using this size of pan because it yields a nice, manageable batch– about 16 super thick bars. Even my husband approves and he hates healthy-ish. Thank you and have a pleasant weekend ! ? He loves them more than anything. They have a very rich buttery flavor that tastes high-calorie but isn't. Could you please post any resources proving high quality organic butter has protein? They're an easy-to-make version of oatmeal chocolate chip cookies - chewy, sweet and delicious. maca powder is a superfood full of protein, fiber, vitamins + minerals. Just make sure to watch them like a hawk if you have to bake them in a 9"x13" baking pan; I let my first batch get overdone and the edges turned out too hard. So I made these yesterday. I will make these again. I spent a good week working on perfecting the recipe, making a batch every other day. This is her review. Add the flour, baking soda, salt, maca powder, if using, and 1 tablespoon water, beat until combined. He FLIPPED for them! Clearly I didn’t listen. These healthy oatmeal bars … Had to use half whole wheat half regular as you suggested as supermarket didn’t have white whole wheat, but looking forward to making these again as written! Let me know what you think (: My Friday so needs all the cookies (with a side of all the coffee!). Izzy |http://www.pinchofdelight.com. Actually, most of the time, we’d have dessert made and ready before dinner had even been started (…one of the reason I started cooking!). These bars are so good, I ate the whole pan in 3 days! Let me know if you have questions. Pros: Taste so good they won't last long. If you want a larger batch, double the recipe and bake the bars in a 9×13 inch pan. Whats your favorite part?! These bars are moist, doughy, vanillay (another of my favorite made up words) and loaded with chocolate…aka the perfect cookie bar. Stir in the chocolate chips. I hope you like these, thanks!! These Chocolate Chip Cookie Bars are made like traditional chocolate chip cookie dough by creaming the butter and sugars for at least 4 minutes. See the video here. Packed with protein, these power bars are a tasty treat filled with chocolate chips, toasted oats and peanut butter. I wish you’d send the whole lot my way, I need cookies!!! Exciting married lives we lead! Great head fake. Yes! 30 Minute Teriyaki Chicken with Sesame Ginger Broccoli. One bite of these healthy chocolate chip cookie dough bars and you'll be in heaven! Add the eggs, and vanilla, beat until combined and creamy. Hope you guys loved them! Thanks! Haha that sounds like an awesome plan!! I wish there was a way to give them out sometimes! This healthy granola bar recipe is so delicious and easy to make. I used it per an allergy in the family and FYI it turned the cookies green. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition . Stir in the chocolate chips. Pour into a large mixing bowl. Was wanting to try to use almond flour instead of whole wheat flour — any suggestion on how much to use? …maca powder: maca powder is a superfood full of protein, fiber, vitamins + minerals. I wish I could grab one right off my screen Tieghan! Print. Thank you! Transfer to the oven and bake for 18-20 minutes, just until set in the center. These beat out even a fudgy brownie for me, delicious! So no one got to try them? Great for breakfast, lunch and snacks in between. Hey Tieghan! I am so sorry these did not work for you. Hope you love these! https://www.melskitchencafe.com/thick-and-chewy-chocolate-chip-bars I think most of you would probably agree with me on that. What can I substitute the almond butter with? I’ll admit I doubted for a moment when I was mixing my white while wheat flour into my almond butter mixture (I’m sorry! If you are OK with the flavor of cacao i’d say it’s worth a try. Classic chocolate chip bar recipes use all purpose flour, melted butter, granulated sugar, light brown sugar and room temperature eggs. 4.5 from 6 votes. Thanks Rebekah! Yummy and chewy My 8 year old daughter made these with a little help from me. 48 bars (4 dozen) Enjoy the same classic taste of the original NESTLÉ® TOLL HOUSE® Chocolate Chip cookies with these chocolate chip pan cookies. But they're totally gluten-free, dairy-free and only 90 calories each! These look amazing!! Hope you have an amazing weekend as well (: Might make today..they look wonderful so thank you for developing this recipe. These are amazing! How about we call these cookies healthy, because we’re only going to eat one or two, and then we’re going to give the rest of the neighbors? https://bloglairdutemps.blogspot.pt/. Plus, Red is back in town for a few days, and that kid has a serious, serious thing for chocolate chip cookie bars. Add the salt, vanilla, and flavor, stirring until well combined. …whole wheat flour: it’s best to use white whole wheat flour or whole wheat pastry flour. (For instance- pregnant? I’ll read it later tonight (: These came together perfectly and were very delicious! I’ve been loving all your “healthy-ish” sweets lately. These look amazing! Do you have any suggestions for what to do? Required fields are marked *. I loved that they did not have a lot of butter though! You can also use half all-purpose flour and half whole wheat. Have a great day. A bar version of the classic cookie, these slightly chewy chocolate-chip confections are a delight. Its amazing! Should have had faith!) I think that should be fine!! Thank you! To celebrate with a recipe here on the blog, I’m sharing another chocolate chip cookie related recipe, in honor of Hatti’s love for chocolate chip cookies. Thanks for making it relatable that everyone is going ‘healthy.’ It is so true and it it great, but finding a way to revive those childhood treats is genius. 2. I swapped sugar for Splenda once to cut even MORE calories so my dad could have a sweet alternative to the fatty treats that his co-workers sometimes bring to his office. It helps to balance hormones, increase fertility, balance mood swings and increase energy. The easiest healthy Peanut Butter Oatmeal Chocolate Chip Bars! Snowed again overnight, sigh Add egg and vanilla; beat until well incorporated. I am not sure as I have never made these using almond flour. Pros: nice and chocolatey. Most healthyish ones contain bananas which I hate! I think healthy-ish is exactly how I’d define my diet, so these cookie bars obviously need to be worked into my meal plan. Swiss and salami have had their day. I cant wait to try them. I make so many! Taste so good they won't last long. If the dough seems dry, beat in another tablespoon of water. This is the best chewy granola bar recipe… In Oregon, No homemade foods can be shared at schools. Preheat the oven to 350°F. All Right Reserved. Recipe yields 14 to 16 bars. So long story short, I didn’t want to just go all out and say healthy. I hope you love these, Mary Ann! Hope you love these! Nutrition Facts. Made with 5 ripe bananas, they're the perfect banana recipe. I’m sharing a recipe from Lexi’s Clean Kitchen: 150 Delicious Palo-Friendly Recipes to Nourish Life and it’s seriously so good! He said I overuse ish and I really need to just stop. These chocolate chip cookie bars are easy and quick to make, and a little healthier than usual! It’s my birthday next week and I’m going to make myself some as a birthday treat! Healthy Chocolate Chip Banana Granola Bars When it comes to a granola bar, most recipes use lots of sugar and oil or butter which can use a lot of calories, if you are trying to be healthy. Make Ahead Tip: Store in an airtight container at room temperature for up to 3 days. That works too. Thanks (: The MACA most definitely makes them healthyish!lol!Read a few articles on that stuff,and have been putting that in my smoothies ever since!Wonder if cacao nibs would alter the taste of your recipe?Probs too bitter.At 55 need all the help I can get!!? Homemade granola bars are great to keep on hand for traveling or whenever hunger strikes! Thats so weird! They've got the most perfect cookie dough texture and they're studded with delicious chocolate chips. How to Make Healthy Banana Chocolate Chip Bars. The ingredients list for these healthy oatmeal bars is short and sweet: Peanut butter: I typically use a peanut butter brand like Jiffy or Skippy rather than natural peanut butter. The texture was also really soft and not chewy like a cookie. Pour the batter into the prepared baking pan and bake until a skewer inserted in the center comes out clean, 20 to 25 minutes. These healthy snacks are perfect for any chocoholic! From oatmeal chocolate chip cookies to peanut butter chocolate chip cookies, our lightened variations on this classic cookie can't be beat. Hey Connie! Take one bite while these are still warm and you will be addicted. They’ll keep for at least a week if stored in an airtight container in the refrigerator. This recipe calls for a good amount of sugar which gives it that ooey gooey texture that melts in your mouth. https://www.tasteofhome.com/article/chocolate-chip-cookie-bar-recipe And that’s healthy. What I love about these healthy chocolate chip cookie bars … btw what is MECCA powder? Yes!! Sidenote: using ish as a word is possibly my favorite thing ever. Special Note: making these on Facebook Live today! What a compliment! You’re the best? I already have coconut sugar on hand too! white whole wheat flour or whole wheat pastry flour, Lexi’s Clean Kitchen: 150 Delicious Palo-Friendly Recipes to Nourish Life. They were still freaking delicious! Have a great weekend! I’m fine with using ingredients that aren’t on the healthier side when I’m baking… , Hi! be sure to stop by tomorrow for a special Saturday post. Keyword: Chocolate chip cookie bars, Cookie Bars Recipe, Double Chocolate Chip Cookie Bars Follow Me on Social Mention @ErrensKitchen or tag #ErrensKitchen on Instagram Update Notes: This recipe was originally posted in 2014, but was published again in 2018 to include step by step directions, nutritional information, new photos, and a video. Turned out great! Yep these are perfect for you! Giving cookies to the neighbors is very healthy, because next time it snows or whatever they’ll be out there helping you shovel and you won’t throw your back out. Morsels and Baking Ingredients. This year, it’s all about enjoying those chocolate chip cookie flavors, with easy-to-make bars. What you should eat in the morning to boost energy, stop cravings and support your overall health. Unfortunately due to the fact that I had two roofers, a contractor and a visitor all here at the time, the ensuing chaos meant that I forgot to put the baking soda in. OH MY WORD YUM! Okay not sure how you managed it but these are incredible! Please let me know what you think. What in the world! Hope you love this recipe! It is lower glycemic. . Ya know something Tieghan? Thank you! I had to Google it because it was kinda weird but totally normal I guess. Please let me know if you have other questions. I didn't have any all-purpose flour so I had to use whole-wheat and they turned out just fine. In a large mixing bowl, combine your almond flour, coconut flour, baking powder, and salt, and mix … …coconut sugar: if you guys are new to coconut sugar, I am so excited to hopefully convince you to try it. Oh thank you so much! Toll House. Beautiful photos too! Chewy, simple to make and so delicious! Just wondering: is it possible to prepare the dough, put in it the fridge in the pan, to be baked the next day? I’m curious whether tahini might work as an almond butter substitute? Thank you Kimberly! I try to live simply, eat seasonally, and cook with whole foods. So obviously, healthy…ish cookies bars were just a no brainer for today! Print. Hope these are a hit! I would replace with 8 tablespoons (1 stick) butter or is you can use sun-butter, that will work too! I think I greatly annoyed my brother/filmer while we were filming new videos recently. These Chewy Chocolate Chip Granola Bars (Quaker Copycat) are easy to make for healthy homemade snacks. Set aside. Add the reserved dry ingredients and chocolate chips and stir just until combined. 5 from 1 vote. Ingredients in This Recipe . This recipe is from my friend Catherine’s cookbook Weelicious Lunches. Creamy Brie Four Cheese Mac and Cheese with Buttery Ritz Crackers + Video. Super Healthy Peanut Butter Date Special K-Bars. Maybe I’ll bake these tomorrow before we watch the Oscars! Thank you! http://www.webmd.com/vitamins-supplements/ingredientmono-555-maca.aspx?activeingredientid=555, Homemade Naan Video (with step-by-step photos). Aleeha xXx I am with ya, I LOVE your ‘healthy!’ My mom was not a baker, but her mom was amazing and she loved to spoil her grandkids with treats. The accuracy of the nutritional information for any recipe on this site is not guaranteed. These look amazing and I definitely want to make them. Spread dough in pan and …