Crust can also be treated after bread is done baking. Sugar omitted or not enough added - Assemble ingredients as listed in recipe. West Bend Bread Machine Manual (Model: 41300) Reprint [Plastic Comb] Do not use compressed yeast. 1)Press the “PROCESS” button once and “KNEAD1” will appear on the display; then press the “TIME” button to adjust the minutes. The control panel on your breadmaker was designed to be very easy to use. Follow standard practices; liquid ingredients into the bread pan first, then dry ingredients with the yeast, if required, going in last. You are in RIGHT PLACE. I didn’t know this, but this bread maker even makes jam! Using less fat will affect the height, tenderness and texture of the bread, which is normal. Extreme caution must be used when moving an appliance during operation. ∙Too much liquid – Reduce liquid by 1-2 teaspoons. CREATING ARTISAN BREAD CRUSTS: Just before the bread baking cycle begins, open the cover of the bread maker and carefully brush the top surface of the dough with a lightly beaten egg white that has been mixed with 1 teaspoon of water. ∙Breadmaker too hot to make consecutive loaves – Unplug the cord from the outlet and allow to cool with the bread pan removed and cover open for 15-20 minutes. In this article, I am going to give a detailed analysis of the pros and cons of the West Bend 41300 Hi-Rise Electronic Dual-Blade Breadmaker. ∙Too much yeast – Add recommended amount of yeast. BEFORE USING FOR THE FIRST TIME. Do not immerse the bread pan in water. If the knead blade is difficult to remove after soaking, secure the cross bar on the underside of the bread pan while twisting the knead blade to loosen. You may need to twist the bar slightly for the knead blade to drop in place. settings unless power is lost for more than 5 minutes. 3.Add ingredients to the bread pan in the order listed in the recipe; liquids first, then the butter or margarine, next the dry ingredients and finally the yeast. Refer to “Cleaning Your Hi-Rise™ Breadmaker” section. Bring 3 quarts of water to a boil in a 5 qt dutch oven. “MENU” Button: Use the “MENU” button to select the desired program. BREADMAKER. Forgot to put knead blade in bread pan – Always make sure the knead blade is on the shaft in the bottom of the bread pan before adding ingredients. The time indicated in the display is the time until the end of the cycle. BREAD FLOUR should be used in your bread maker. The default temperature is. HI-RISE™ BREADMAKER. See Warranty section. Allow to cool before putting on or taking off parts. Therefore, breads made with 100 percent or a high percentage of whole wheat flour will be lower in height and heavier in texture than bread made with bread flour. Replace the knead blade on the shaft. Use ordinary table salt in your bread maker. We come up with the money for you this proper as with ease as easy artifice to get those all. A PDF can be compressed into a file size that is easy to … In general, use the following suggested programs for the following specialties. Place the bread on a rack to cool 15 to 20 minutes. The “1” specifies which program is selected (1-11 programs) and the “3:20” is the length of the program in hour: minutes. It tells you exactly how in the manual. EGGS add color, richness and leavening to bread. Refrigerated milk may be warmed to 80-90°F (27-32°C) however do not overheat (above 100°F, 38°C) as this could affect the yeast activity. cancel the program, the breadmaker will return to its default settings for the chosen menu selection. You should stop the program and unplug the power cord immediately. Alert sounds, display shows “E E E” and machine cannot be turned on. Do not let cord contact hot surface, including the stove. If it feels a little sticky and there is a slight smear of dough under the knead blade, no adjustment is necessary. CAUTION: The handle is hot after baking. Read Book West Bend Bread Maker Manual 41300 West Bend Bread Maker Manual 41300 As recognized, adventure as capably as experience approximately lesson, amusement, as without difficulty as covenant can be gotten by just checking out a books west bend bread maker manual 41300 then it is not directly done, you could receive even more as regards this life, roughly the world. If the button doesn’t beep, that function choice is not available. ∙Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or if the appliance is dropped or damaged in any manner. Do not turn off the breadmaker to adjust dough. NOTE: The coating on the inside of bread pan may change color over time; this is normal and does not affect the bread. Allow water to be completely mixed into the dough. To remove the bread pan, pull with medium force on the bread pan carrying handle. If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord. ∙Too much salt added - Use amount recommended in recipe. 41200 Bread Maker pdf manual download. SALT has several functions in making bread. This button is only applicable for the following programs: “BASIC,” “FRENCH,” “SUPER RAPID,” “WHOLE WHEAT,” “SWEET,” and “SANDWICH.”. One egg equals ¼ cup of egg substitute. When the bread is done, an alert will sound. View and Download West Bend Cook's essentials 41300B instruction manual online. Here are some […] The 8 Best West Bend Bread Maker 41300 - Simple Home West Bend Bread Machine Manual (Model: 41300… SPECIAL NOTE ON CINNAMON AND GARLIC: Adding too much cinnamon or garlic can affect the texture and size of the loaf obtained. West Bend 41300 Breadmaker Manual Author: download.truyenyy.com-2020-11-30T00:00:00+00:01 Subject: West Bend 41300 Breadmaker Manual Keywords: west, bend, 41300, breadmaker, manual Created Date: 11/30/2020 1:51:12 AM Once dough has doubled in size, lightly brush the tops with butter or egg white and bake in a 350°F oven for 15-20 minutes, or until golden brown. Power outage during operation – If the power goes out during operation for longer than 5 minutes, the breadmaker will remain off when the power is restored. LIGHT (320°F/160°C), MEDIUM (355°F/179°C), LIGHT (375°F/191°C) MEDIUM (390°F/199°C) DARK (410°F/210°C). Match your appliance model number to the list below. Yeast can also be purchased in bulk so you can measure the exact amount needed. Wash the inside of the bread pan and knead blade with a soft cloth, rinse and dry. Watch the dough during the knead cycle as some minor adjustment may be needed to get the dough to the right consistency. $18.00: $46.76: Plastic Comb: $18.00 . Unplug the cord from the electrical outlet. Do not use vegetable oil cooking sprays to treat crusts, as the cooking sprays can be flammable when exposed to the bread maker’s heating unit. This mixture will ensure that toppings will stick and not fall off when bread is removed from the pan. I haven’t tried it yet, but I mean to sometime. The following should be baked on setting 3, “French.”. The delay hours and minutes will be added to the preprogrammed times for the specific program. The dough is dry and the bread maker appears to be laboring, add one teaspoon of lukewarm water. WestBend 41300 Instruction Manual Download. Touch the dough. ∙At the pressing of any button that allows function selection. For service information see warranty page. Always make sure yeast is fresh and has not passed the “Use By” date. It only weighs around 16pounds. Can happen over prolonged use – Wipe the inside of the bread pan, from the ribs down with vegetable oil or solid shortening. There are many recipe books containing bread recipes and a supplemental recipe book is available at www.westbend.com. You have searched for west bend bread maker 41300 in many merchants, compared about products prices & reviews before deciding to buy them. This Bread Machine Can Even Make Jam. West Bend 41300 Bread Maker Specifications. We find the money for west bend 41300 breadmaker manual and numerous ebook collections from fictions to scientific research in any way. Press “PROCESS” again to confirm the time for the first kneading cycle. See all formats and editions Hide other formats and editions. “RISE1” will now show on the display. After the dough is cooled, remove from the bowl and place on a lightly floured surface. If it feels a little sticky and there is a slight smear of dough under the knead blade, no adjustment is necessary. ∙Wrong type of flour used - Do not use all-purpose flour. If the plug does not fit fully into the outlet, reverse the plug. To disconnect, turn control to “OFF,” then remove plug from wall outlet. ∙Dough too dry preventing even rise in bread pan – Increase liquid by 1-2 teaspoons. For all of the following recipes, follow these general guidelines. ∙Ingredients spilled inside oven – Be careful not to spill ingredients when adding to the bread pan as they will burn on the heating unit and cause smoke. 6.Use the “LOAF” button to select the desired loaf size. 8.If desired, use the “TIME” button to set the elapsed time for when the program is to be completed. ∙Do not use appliance for other than intended use. Following are some scratch bread recipes to get you started. All Gluten-Free and Low Carb breads should be baked on setting 1, “Basic.” Gluten free breads must first have liquid ingredients whisked together in a separate bowl to ensure proper blending. Divide the dough into 8 equal sections, roll each piece into a ball and punch a hole through the center with your finger. ” section for detailed instructions for using the “Home Made” function. 11.Remove the bread pan. Press the “TIME” button to adjust the minutes. 1.Unplug the cord from the electrical outlet and allow the appliance to cool completely before cleaning. You are just 1 step … No premixing is needed. Forgot to put knead blade in bread pan – Always make sure the knead blade is on the shaft in bottom of the bread pan before adding ingredients. West Bend Model 41300 Automatic Bread Maker Machine Manual & Recipe Guide that will be sent to you in PDF format to the email address you provide to us during checkout. ∙Too much flour – Measure accurately, leveling off measuring cup. How can I save the bread? It will no question ease you to look guide west bend 41300 manual as … The following breads should be baked on setting 2, “Quick.”. Get Free West Bend 41300 Manual West Bend 41300 Manual When people should go to the book stores, search start by shop, shelf by shelf, it is in point of fact problematic. DO NOT use any quick bread recipes on this setting. Replace the knead blade on the shaft. ∙Unplug the appliance from outlet when not in use and before cleaning. apart. Wipe the inside of the oven chamber and the outside surfaces of the breadmaker with a damp cloth if necessary. West Bend Bread Machine Manual (Model: 41300) Reprint [Plastic Comb] on Amazon.com. before making any additional adjustments and keep lid closed to keep heat in the appliance. Turn the breadmaker off by holding the “START/STOP” button down until the alert sounds. 5 lb. This will allow the sweetener to slide off the spoon without sticking. Ingredients spilled inside oven – Be careful not to spill ingredients when adding to the bread pan as they will burn on the heating unit and cause smoke. Do not use artificial sweeteners as a substitute for sugars and other natural sweeteners; artificial sweeteners turn bitter when subjected to baking temperatures, the yeast will not react properly, and poor results will be attained. Do not use your breadmaker with a converter or transformer. A ¼-ounce envelope of yeast contains 2¼ teaspoons. ∙ Not enough sugar or fat – Increase sugar or fat by half the amount recommended. Using too much can prevent the dough from rising as high as it should. All ingredients measured in measuring spoons and cups must be level, not rounded or heaping. ∙Salt omitted – Assemble ingredients as listed in recipe. The following recipe should be baked on setting 9, “Jam.”, Fresh Strawberries, washed, hulled, and sliced, The following recipe should be baked on setting 10, “Sandwich.”, We have emailed you a verification link to. Press this button when the Breadmaker is idle to start the program. ∙Do not let cord contact hot surface, including the stove. Always store bread flour in an airtight container. ∙Forgot to put knead blade in bread pan – Always make sure the knead blade is on the shaft in bottom of the bread pan before adding ingredients. If desired, slash the top of the dough ¼ to ½ inch deep with a sharp knife into desired design. ∙Do not attempt to repair this appliance yourself. Menu 3: “FRENCH” for the preparation of particularly light white and Italian breads. Pre-packaged bread mixes can be used in your breadmaker. To prevent heat from escaping, open the cover of the bread maker only to add flour. Alert sounds, display shows “H H H” and machine cannot be turned on. Do not attempt to modify the plug in any way. If the plug does not fit fully into the outlet, reverse the plug. If your model number is not listed, we do not have a digital copy of the manual. Sugar or other sweetener omitted - Assemble ingredients as listed in recipe. Always use hot pads or oven mitts when handling hot bread and bread pan. If machine is in knead cycle, reprogram to the same bread setting and turn the machine back on. 12.Invert the bread pan and shake gently until the loaf falls out. ∙Not enough yeast – Add recommended amount of yeast. Read Book West Bend Bread Maker Manual 41300 West Bend Bread Maker Manual 41300 As recognized, adventure as capably as experience approximately lesson, amusement, as without difficulty as covenant can be gotten by just checking out a books west bend bread maker manual 41300 then it is not directly done, you could receive even more as regards this life, roughly the world. Use the “TEMP” button to select the desired crust darkness. 2LB. Use oven mitts or hot pads when removing a hot bread pan. Unplug the cord from the electrical outlet. West bend 41300 Dimensions: 18 x 10.5 x 11.8 inches. Always use hot pads or oven mitts when handling hot bread and bread pan. Never scoop measuring cups into dry ingredients. ∙Do not put hand inside oven chamber after bread pan is removed. Vital wheat gluten can be found at most health food stores. Carefully remove the bread pan from the machine and bake on rack in center of oven for 20-25 minutes or until golden brown. Power Interruption: If there is a brief power interruption of less than five minutes, the program position is stored in memory and the machine will resume when the power is restored. Do not attempt to repair this appliance yourself. For all of the following recipes, follow these general guidelines. Using a little more can cause the dough to over rise and bake into the top of the bread maker. When the bread pan is pressed lightly in the center the fixing device locks into place. RYE FLOUR can be used in combination with bread flour in the preparation of rye or pumpernickel bread. Do not use vegetable spray as sticking can worsen. This program allows for complete personalization of making bread. WestBend Bread Maker Manuals. To prevent personal injury or property damage, read and follow all instructions and warnings. Date: Omit chopped nuts and add ¾ cup chopped dates and ½ teaspoon ground nutmeg. If you do. vegetable oil to the liquid in the bread pan before adding dry ingredients. ∙Sugar omitted or not enough added - Assemble ingredients as listed in recipe. View and Download West Bend 41200 instruction manual online. WestBend Bread Maker Manuals | page 4 We currently have 58 WestBend bread maker models with downloadable PDF manuals. To protect against electric shock do not immerse cord, plugs, or other electric parts in water or other liquids. This is why we give the books compilations in this website. You may need to twist the knead blade slightly to loosen. West bend cook's essentials 41300B Pdf User Manuals. 1 - 15 out of 58. Using less fat will affect the height, tenderness and texture of the bread, which is normal. Not using proper knife – Use a good bread knife or electric knife. Menu 8: “BAKE” to bake and/or brown bread or cakes. 2)“RISE1” will now show on the display. ∙Not enough liquid – Increase liquid by 1-2 teaspoons. You have been successfully registered. Do not use appliance for other than intended use. We feel confident that if you try it for yourself, you’ll be quite pleased. ∙This appliance has a polarized plug (one blade is wider than the other). Remove the unbaked loaf from the bread pan and start over with fresh ingredients. : Westbend Westbend-41030-Bread-Maker-1-5-Lb-Owner-S-Manual westbend-41030-bread-maker-1-5-lb-owner-s-manual westbend pdf The time of each cycle; knead, rise, bake and keep warm, can be customized. Only the following programs can be used with the delay timer: (1) “BASIC,” (3) “FRENCH,” (5) “WHOLE WHEAT,” (6) “SWEET,” and (7) “DOUGH.” The (4) “SUPER RAPID,” (2) “QUICK,” (9) “JAM” and (8) “BAKE” programs can not be started with the delay timer. Do not use compressed yeast as poor results may be obtained. You may need to twist the knead blade slightly after soaking to loosen. Always use liquids between 80-90°F (27-32°C) to assure optimal yeast activity. Always clean your new appliance thoroughly before using. ∙Sliced while too hot – Allow bread to cool on rack at least 15-20 minutes before slicing to release steam. Add ingredients to the bread pan in the order listed in the recipe; liquids first, then the butter or margarine, next the dry ingredients and finally the yeast. The bread machine comes with some standard features like any other machine. ∙ Breadmaker is malfunctioning – See Warranty section for service information. Do not immerse the bread pan in water. Do not let cord hang over the edge of a table or counter, or touch hot surfaces. Set breadpan on hot pad, trivet or other heat protective surface. ∙Liquid too hot - Use lukewarm liquids 80-90°F (27-32°C). If you experience any problems with your appliance, unplug it immediately from the electrical outlet. West Bend Bread Maker 41300B User Guide | ManualsOnline.com Do not set hot breadpan directly on the counter, table or other surface. 4.Plug the breadmaker cord into a 120 volt, AC electrical outlet ONLY. LCD DISPLAY: The display indicates when the appliance is ready for use. Remove with a slotted spoon, drain, then place on the greased baking sheet about an inch. Do not use selfrising or cake flour in your bread maker. Reduce heat to low and carefully add 2-3 bagels to hot water. Determine the time difference, 7:00 a.m. is 10 hours and 30 minutes ahead of 8:30 p.m. Press the “TIME” button until 10:30 appears in the display. Although bread making seems very basic, it is a science and the proportions of ingredients are critical. “LOAF” Button: The “LOAF” button adjusts the various programs for the selected loaf size; 2.5 lb, 2.0 lb or 1.0/1.5 lb. Do not place on or near a hot gas or electric burner, or in a heated oven. Menu 4: “SUPER RAPID” for preparing 2.0 lb. ∙The dough is dry and the bread maker appears to be laboring, add one teaspoon of lukewarm water. Menu 1: “BASIC” for white, rye, potato, egg, garlic and similar breads. Use the same amount as recommended for table salt. Never immerse the bread pan in water or wash in an automatic dishwasher as damage to the bearing that turns the knead blade can occur. in the course of guides you could enjoy now is West Bend 41300 Breadmaker Manual below. Yeast omitted - Assemble ingredients as listed in recipe. SPECIAL NOTE ON FLOUR: How to make minor adjustments for dough: All flours are affected by growing conditions, milling, storage, humidity, etc. After dough cycle has completed, remove bread pan from breadmaker and then remove dough. Recipes .................................................................................................................. Warranty................................................................................................................. SAVE THIS INSTRUCTION MANUAL FOR FUTURE REFERENCE, © 2012 West Bend®, a Brand of Focus Products Group International, LLC. cook's essentials 41300B bread maker pdf manual download. Read Book West Bend Bread Maker Manual 41300 West Bend Bread Maker Manual 41300 As recognized, adventure as capably as experience approximately lesson, amusement, as without difficulty as covenant can be gotten by just checking out a books west bend bread maker manual 41300 then it is not directly done, you could receive even more as regards this life, roughly the world. As the program proceeds the digits of the time displayed will decrease progressively indicating remaining time. The following recipes should be baked on setting 5, “Whole Wheat.”. The correct number will be listed as a catalog or model number. Nuts can be added at the sound of the alert, or at the beginning with the rest of the ingredients. You are in RIGHT PLACE. West Bend Bread Machine Manual (Model: 41300) Reprint [Plastic Comb] 4 West Bend Bread Maker Recipes West Bend has been making high quality and affordable kitchen appliances since 1911. Use lukewarm water, about 80-90°F (2732°C). You can find the model number and total number of manuals listed below. It will utterly ease you to look guide West Bend 41300 Breadmaker Manual as you such as. ∙During the warming phase at the end of the baking procedure the alert sounds. Press “PROCESS” again to advance to the next step. This is a usual size of any bread maker. bread can be made by substituting equal amounts of unsweetened applesauce or plain yogurt for the amount of fat recommended in the recipe. ∙Some minor expansion/contraction sounds may occur during heating and cooling – this is normal. automatic bread and dough maker instruction manual (40 pages), Manual will be automatically added to "My Manuals", Bread Maker West Bend 41400 Instruction Manual, Bread Maker West Bend 41041Y Recipes And Instructions, Bread Maker West Bend 41200 Instruction Manual, Bread Maker West Bend Chris Freytag 41200CF Instruction Manual, Bread Maker West Bend 41413 Instruction Manual, Bread Maker West Bend L4854 Recipes And Instructions, Bread Maker West Bend Hi-Rise L5778C Instruction Manual, Bread Maker West Bend Breadmaker Instruction Manual, Bread Maker West bend Just For Dinner Breadmaker Instruction Manual, Bread Maker West Bend L5005 Instruction Manual, Bread Maker West Bend HI-RISE BREADMAKER Instruction Manual, Bread Maker West Bend AUTOMATIC BREAD MAKER Instruction Manual, Bread Maker West Bend L5231 Recipes & Instructions, Bread Maker West Bend L5231 Recipes And Instructions, Bread Maker West Bend L5339 Instruction Manual. Always make sure the ingredients are fresh. Wash the inside of the bread pan and knead blade with a soft cloth, rinse and dry. WHOLE WHEAT FLOUR can be used in your bread maker using the “WHOLEWHEAT” bread setting. Unless otherwise stated for the bread mix, use the 1.5 lb. At the pressing of any button that allows function selection. Unplug the cord from the electrical outlet and allow the appliance to cool completely before cleaning. This can be done during the knead cycle only. After dough is formed and breadmaker shuts off, remove the dough from the bread pan and place into a lightly greased bowl. CAUTION: The knead blades are very hot, remove with care. The most important step in using your bread maker is to measure the ingredients precisely and accurately. Too much flour – Measure accurately, leveling off measuring cup. ∙To protect against electric shock do not immerse cord, plugs, or other electric parts in water or other liquids. The dough can rise so much that when it begins to bake, it will collapse due to overstretching of the gluten structure. “Light” salt can be used as a substitute for ordinary table salt, providing it contains both potassium chloride and sodium. The position of the marking at the top of the display indicates the degree of browning that is selected (light, medium, or dark) with medium as the default. *Place eggs in measuring cup, then add water to measuring cup, fill to 1 ¾ cup. Then program the control as desired and turn back on. You can choose from 3 different crust settings. Sliced while too hot – Allow bread to cool on rack at least. A short alert is heard with each press of the “START/STOP” button. Salt omitted – Assemble ingredients as listed in recipe. WATER used in combination with dry milk can be substituted for regular milk and must be used when using the “Time Delay” function as regular milk can spoil when left at room temperature for several hours. ∙Wrong type of yeast used - Use fast rising or bread machine yeast. It is quite small, considering that it is an automatic bread maker capable of making four loaf sizes. This will destroy the electronic controls. The following should be baked on setting 4, “Super Rapid.” Many recipes can be converted to the Super Rapid cycle. You are in RIGHT PLACE. Note: To advance the time more rapidly, press and hold “TIME.”. Never use chemical cleaning agents, oven cleaners, abrasive scouring pads, or cleansers on the bread pan or knead blade as damage to the coating or finish can occur. Please review the following features to better understand the control panel. If making another loaf of bread right away, be sure the machine is turned off and allowed to cool 15 to 20 minutes with the cover open. Machine unplugged by mistake or power lost during use for longer than 5 minutes. If the knead blades are inside the loaf, remove with the included hook before slicing. Press “PROCESS” again to advance to the next step. ∙Too much flour – Measure flour accurately, leveling off measuring cup. The use of accessory attachments not recommended by Focus Electrics may cause fire, electric shock, or injury to persons. 1.Insert the bread pan; place the non-stick coated bread pan exactly in the middle of the base inside the baking space. The design of this West Bend automatic bread maker is functional and attractive. All customized settings will be lost if the program is cancelled.You must set all desired program settings before starting the program. ∙Too much yeast – Use recommended amount. west bend - automatic bread & dough maker recipes and instructions -l5231 register this and otherwest bend@ products through our website www.westbend.com to prevent personal injury or property damage, read and follow the instructions and warnings in this care/use instructional manual Do not use selfrising or cake flour in your bread maker. West Bend Bread Maker Model 41300 Manual West Bend Bread Machine Manual (Model: 41300) Reprint [Plastic Comb] on Amazon.com. It is your entirely own epoch to play-act reviewing habit. “TIME” Button: “TIME” is used to set a delayed program end time. Price New from Used from Plastic Comb "Please retry" $18.00 . Do not use regular milk when using the “Time Delay” function. Upload manuals that we do not have and get. Add the sugar and stir to dissolve. Roll the dough into a ½ inch thick rectangle. DELAY START: The maximum time delay is 12 hours and 58 minutes per program. Open the lid and let the machine cool down completely before using again. loaves in under 2 hours. Add warm water to the bread pan and allow the knead blade to soak before trying to remove. Cover bowl and place in the refrigerator for 20 minutes. Use the “MENU” button to select the desired program menu. The position of the marking at the top of the display indicates the weight of the loaf selected (2.5, 2.0 or 1.0/1.5 lb) with 2.5 lb as the default. To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. Here are some […] Place formed bagels onto a greased cookie sheet about 2 inches apart. setting for loaf size. Use handle or knobs. Active dry, fast rising or bread machine yeast can be used in your bread maker. Why we provide West Bend Bread Maker 41300B Bread Maker manual in PDF file format?. Low-fat or fat-free bread can be made by substituting equal amounts of unsweetened applesauce or plain yogurt for the amount of fat recommended in the recipe. Cut cold butter or margarine into smaller pieces for faster blending during the knead cycle. West Bend Bread Machine Manual (Model: 41300) Reprint [Plastic Comb] Plastic Comb 3.8 out of 5 stars 7 ratings. Allow the flour to be mixed completely into the dough before making any more adjustments. “1 3:20” appears on the display. Egg substitutes can be used in place of fresh eggs. Some minor expansion/contraction sounds may occur during heating and cooling – this is normal. Brush lightly with cold water, cover and set in a warm, draft free room to rise until they have doubled in size. Replacement bread pan may be ordered. Follow the cleaning instructions. The Best Bread Recipe For The WestBend 41300 Hi-Rise Bread Maker Types of sweeteners that can be used include sugar, brown sugar, honey, molasses, maple syrup, corn syrup and fruits, dried or fresh. Or, let bread sit in bread pan for 10 minutes before shaking out. Press toppings gently into the dough to ensure it adheres and will not fall off. Carefully remove the bread pan from the machine and bake on rack in center of oven for, Breadmaker too hot to make consecutive loaves – Unplug the cord from the outlet and allow to cool with the bread pan removed and cover open for, and Low Carb breads should be baked on setting 1, “Basic.”, The following should be baked on setting 4, “Super Rapid.”. MEDIUM; the LCD will display the corresponding temperature value and is only applicable for the following programs: “WHOLE WHEAT,” “SWEET,” “BAKE” and “SANDWICH.” The temperatures for “SUPER RAPID” change to LIGHT (375°F/191°C) MEDIUM (390°F/199°C) DARK (410°F/210°C) and “QUICK” change to LIGHT (330°F/166°C) MEDIUM (345°F/174°C) DARK (365°F/185°C). ALERTS, SOUNDS and OTHER GENERAL FUNCTIONS. Invert the bread pan and shake gently until the loaf falls out. Menu 9: “JAM” to cook marmalades and jams. During operation the status of the program is indicated in the display with a mark at the active program mode; “Time,” “Preheating,” “Kneading,” “Pause,” “Rising,” “Baking,” “Keep Warm,” and program “End.”, “START/STOP” Button: The “START/STOP” button is used to start or cancel a program. Special Instructions for “Home Made”: The “HOME MADE” setting is perfect for the user who is familiar with the intricacies of making bread at home and wants to customize their own settings. SAVE THIS INSTRUCTION MANUAL FOR FUTURE REFERENCE, West bend automatic bread maker maker instruction manual (68 pages), West bend automatic bread and dough maker instruction manual (56 pages), Automatic bread and dough maker (56 pages), West bend bread maker instruction manual (75 pages), 2 lb. Please see “Special Instructions for “Home Made”” section for detailed instructions for using the “Home Made” function. You can find the model number and total number of manuals listed below. Cinnamon can break down the structure of the dough, affecting height and texture. Leave plain or sprinkle with seeds, herbs, grated parmesan or romano cheeses, or other desired toppings. This double-paddle feature is why it’s referred to as “Hi-rise,” and many owners agree that it delivers. It controls yeast growth while strengthening the gluten structure to make the dough more elastic and also adds flavor. Serve warm. Do not attempt to modify the plug in any way. Welcome to ManualMachine. Make sure the knead blades are pushed down on the shafts all the way. For service information see warranty page. ∙A short power-supply cord is provided to reduce risks resulting from becoming entangled in or tripping over a longer cord. When measuring sticky sweeteners, such as honey, coat the measuring spoon with vegetable oil before measuring the sweetener. Close the lid, select “Menu,” choose setting desired, select “Temp,” then select “Loaf” to size indicated in recipe. West Bend Breadmaker Instruction Manual. If the breadmaker is not turned off after the cycle is complete, the breadmaker will automatically go into a one hour “Keep Warm” mode. serve several purposes in bread making as they tenderize the bread, add flavor and richness. Menu 7: “DOUGH” for the preparation of dough with no baking. ∙Do not place on or near a hot gas or electric burner, or in a heated oven. ∙Not enough yeast used or too old - Measure amount recommended and check freshness date on package. Break eggs into a 2 cup measuring cup and add recommended amount of water before mixing in the liquid ingredients. Stretch the hole until it is about 1-2 inches in diameter. Use dry milk and water as a substitute. This is why we give the ebook compilations in this website. ∙Do not use your breadmaker with a converter or transformer. Pros. YEAST is a living organism, which through fermentation, feeds on carbohydrates in flour and sugar to produce carbon dioxide gas that makes the bread rise. The settable time range of each program as following. ∙Not using proper knife – Use a good bread knife or electric knife. It has 12 pre-programmed settings including one for gluten-free. Allow the bread pan to soak for 5 to 20 minutes or until the knead blade can be lifted off of the shaft. Or add 1 tsp. ∙During the second kneading cycle of the “BASIC,” WHOLEWHEAT,” and “SWEET” programs to signal that the cereals, fruit, nuts or other ingredients can be added. ∙Longer, detachable power-supply cords or extension cords are available and may be used if care is exercised in their use. WEST BEND - AUTOMATIC BREAD & DOUGH MAKER RECIPES AND INSTRUCTIONS -L5231 REGISTER THIS AND OTHERWEST BEND@ PRODUCTS THROUGH OUR WEBSITE www.westbend.com TO PREVENT PERSONAL INJURY OR PROPERTY DAMAGE, READ AND FOLLOW THE INSTRUCTIONS AND WARNINGS IN THIS CARE/USE INSTRUCTIONAL MANUAL IMPORTANT INFORMATION ON PROTECTING … No accounts or sign ups necessary! Did not start machine – After programming the control panel, press the “START/STOP” button to turn on. West Bend 41300 Breadmaker Manual West Bend 41300 Breadmaker Manual When somebody should go to the book stores, search start by shop, shelf by shelf, it is really problematic. Too much flour – Measure flour accurately, leveling off measuring cup. Press “START/STOP” to exit programming, then press again to begin the cycle. For household use only. To change the setting, hold the “START/STOP” button down until the alert sounds. Use a mild detergent. Nowadays, there are so many products of west bend bread maker 41300 in the market and you are wondering to choose a best one. ∙Close supervision is necessary when this appliance is used by or near children. Turn the breadmaker off by holding the “START/STOP” button down until the alert sounds. For best results level the dry ingredients before adding the yeast. Let simmer for 3-4 minutes on each side. When the breadmaker is active, press and hold this button to cancel the program. Fast rising yeast and bread machine yeast are virtually the same and interchangeable with one another. The lid, Wheat breads will be shorter than white breads due to less gluten forming protein in. Keep reading for a look at the highlights of this machine. Butter and margarine are interchangeable in recipes. Never dip the appliance in water or fill the baking compartment with water! Banana Nut: Replace vegetable oil with ½ cup softened butter or margarine, cut into small pieces for thorough blending; reduce milk to 2 tablespoons; add 1 cups mashed ripe banana (about 2 medium). Download free bread maker PDF manuals for top brands. See Warranty section. Remove the unbaked loaf from the bread pan and start over with fresh ingredients. West Bend Bread Maker Model This is likewise one of the factors by obtaining the soft documents of this West Bend Bread Maker Model 41300 Manual by online. This will compress the ingredients into the cup and cause the dough to be dry which will result in a short loaf of bread. ∙Exceeding capacity of bread pan – Do not use more ingredients than recommended in recipe and always measure accurately. Also for: Cook's essentials l5815. Never use chemical cleaning agents, oven cleaners, abrasive scouring pads, or cleansers on the bread pan or knead blade as damage to the coating or finish can occur. Follow the cleaning instructions. Close the cover and allow bread to bake. Make an impression in the center of the dry ingredients and add the yeast. View and Download West Bend 41300 instruction manual online. Brown & White Rice Flour Gluten-Free Bread. Exceeding capacity of bread pan – Do not use more ingredients than recommended in recipe and always measure accurately. Press “PROCESS” again to confirm the time for the first kneading cycle. The West Bend 41300 Hi-Rise Breadmaker lets you make a wide variety of breads. Allow to cool before putting on or taking off parts. The West Bend 41300 is equipped with two blades that will knead the dough very thoroughly ensuring that your bread will rise well and keep its shape – just be cautious the two mixing blades do not tear apart your finished bread when you extract the loaf from the pan. ∙Forgot to put knead blade in bread pan – Always make sure the knead blade is on the shaft in the bottom of the bread pan before adding ingredients. Softened Butter or Slightly Beaten Egg White. PDF’s are incredibly convenient and are easy to open and read by everyone, regardless of whether they have a PC or Mac. Menu 6: “SWEET” for preparing breads with raisins, cinnamon, apricots and similar ingredients. Home; Sign In; Brands. The cord should be arranged so that it will not hang over the counter top or tabletop where it can be pulled by children or tripped over. ∙To disconnect, turn control to “OFF,” then remove plug from wall outlet. Use the “LOAF” button to select the desired loaf size. The manual tells you exactly how to use this machine to cook each of these. The West Bend 41300 Breadmaker is a good bread machine for basic loaves and dough making. About The Product. It offers a bread-pan size that allows for a horizontal loaf that is more traditional, and its dual-blade paddles ensure a very good kneading cycle for proper rise and result. Cut cold butter or margarine into smaller pieces for faster blending during the knead cycle. oster 5839 bread machine manual, lenses on reading second edition an introduction to theories and models, chapter 4 section 1 Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or if the appliance is dropped or damaged in any manner. Allow the flour to be mixed completely into the dough before making any more adjustments. Too much yeast – Add recommended amount of yeast. You have searched for west bend bread maker 41300 in many merchants, compared about products prices & reviews before deciding to buy them. Do not use water above 100°F (38°C) as this could affect the yeast. Then program the control as desired and turn back on. After the breadmaker has been turned on, the programmed setting cannot be changed without canceling the program. Shipping Weight is not as great as it should be provided the quality features of this bread maker. Wipe the inside of the oven chamber and the outside surfaces of the breadmaker with a damp cloth if necessary. It's a good buy for anyone who wants to make delicious, freshly baked bread at home and wants a variety of options at their fingertips. If the button doesn’t beep, that function choice is not available. For best results level the dry ingredients before adding the yeast. Once the desired time has been set, press “PROCESS” again to advance. DO NOT use any quick bread recipes on this setting. CAUTION: The handle is hot after baking. View online or download West bend cook's essentials 41300B Instruction Manual ∙Add warm water to the bread pan and allow the knead blade to soak before trying to remove. Plug the cord back in the outlet, add bread pan and start machine. 2.Immediately after the bread is removed from the bread pan, fill the bread pan half full with warm water and a small amount of dish soap. The West Bend 41300 bread maker is a dual-blade machine, which allows you to produce bakery-quality bread, at the comfort of your home. It contains more glutenforming proteins than all-purpose flour and will provide well-formed loaves with good structure. Sign up for our newsletter and be the first to know about coupons and special promotions. Too much salt added - Use amount recommended in recipe. The amount charged is an email delivery fee which is good for one full year to have this manual emailed to you up to 3)Continue until you have customized all settings. Lightly brush the top of the loaf with melted butter, margarine, olive oil, or vegetable oil and sprinkle desired topping on to the bread’s top. Menu 5: “WHOLE WHEAT” for breads containing 50% or more whole wheat, cracked wheat, buttermilk wheat and like breads. The program cannot be changed after the cycle has begun, unless you cancel the cycle. NEVER use the time delay function when using perishable ingredients such as milk, eggs, fruit, yogurt, etc.! West Bend 41300 Breadmaker Manual West Bend 41300 Breadmaker Manual Thank you enormously much for downloading West Bend 41300 Breadmaker Manual.Most likely you have knowledge that, people have see numerous period for their favorite books afterward this West Bend 41300 Breadmaker Manual, but end up in harmful downloads. To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. Not enough yeast – Add recommended amount of yeast. ∙Extreme caution must be used when moving an appliance during operation. If machine is in rise or bake cycle, preheat conventional oven to 350°F (177°C). If the knead blades are inside the loaf, remove with the included hook before slicing. – any latin characters (a-z, A-Z)– any numbers (0-9)– special characters ("-", "_" and "."). ∙Yeast omitted - Assemble ingredients as listed in recipe. It offers a bread-pan size that allows for a horizontal loaf that is more traditional, and its dual-blade paddles ensure a very good kneading cycle for proper rise and result. ∙Power outage during operation – If the power goes out during operation for longer than 5 minutes, the breadmaker will remain off when the power is restored. Close supervision is necessary when this appliance is used by or near children. Press the “START/STOP” button to begin the program. You may need to twist the bar slightly for the knead blade to drop in place. KNOW YOUR INGREDIENTS AND MEASURE ACCURATELY. ∙Never scoop measuring cups into dry ingredients. Not enough yeast used or too old - Measure amount recommended and check freshness date on package. Sprinkle with garnish, if desired, and bake bagels in a preheated 450°F (232°C) oven for 12-15 minutes or until golden brown. Store whole grain flours, whole wheat and rye, in a refrigerator to prevent them from becoming rancid. Allow the bread pan to soak for 5 to 20 minutes or until the knead blade can be lifted off of the shaft. Cherry Pecan: Reduce milk to ½ cup; use chopped pecans for chopped nuts; add ½ cup chopped maraschino cherries, well drained. *FREE* shipping on qualifying offers. It features a wide range of programmable settings. Use only the amount of cinnamon and garlic recommended in the recipe. Spoon the dry ingredients into the appropriate measuring cups or spoons, and then level off with table knife. ∙If machine is in knead cycle, reprogram to the same bread setting and turn the machine back on. Heating unit will still be hot. For Most Settings: Add liquids to the bread pan first, then dry ingredients. west-bend-bread-maker-model-41300-manual 1/5 PDF Drive - Search and download PDF files for free. ∙A small amount of smoke and/or odor may occur upon heating due to the release of manufacturing oils – this is normal. “TEMP” Button: “TEMP” cycles to select the crust darkness: LIGHT (320°F/160°C), MEDIUM (355°F/179°C), and DARK (390°F/199°C). MILK enhances flavor and increases the nutritional value of bread. We currently have 58 WestBend bread maker models with downloadable PDF manuals. If the bread collapses during the baking period, add 1 or 1½ tablespoons vital wheat gluten to the recipe for respective loaf size to prevent this from happening. Find owners guides and pdf support documentation for blenders, coffee makers, juicers and more. A small amount of smoke and/or odor may occur upon heating due to the release of manufacturing oils – this is normal. Read the following information to better understand the importance each ingredient plays in the bread making process. Use only the amount stated in the recipes. Get to know your new West Bend® Hi-Rise™ Breadmaker. Press “START/STOP” to exit programming, then press again to begin the cycle. ∙Touch the dough. Note: When delay start time has been selected, press “START/STOP” button. ∙Bread pan leaks – Replacement bread pan may be ordered. Use your recipe of choice and add an additional teaspoon of yeast for those recipes using yeast. Several different brands of bread flour are available. Dough is “just right” when it is smooth in appearance, soft to the touch, leaves a slight residue on your finger, and the bottom of the bread pan is clean of dough residue. Free kitchen appliance user manuals, instructions, and product support information. BUTTER, MARGARINE, SHORTENING and OILS serve several purposes in bread making as they tenderize the bread, add flavor and richness. The knead blades will normally stay in the bread pan when the bread is removed, but may on occasion slide out in the bread. The “BASIC” setting can be used for almost any bread recipe containing mostly bread flour. ∙Spoon the dry ingredients into the appropriate measuring cups or spoons, and then level off with table knife. *FREE* shipping on qualifying offers. ∙Wheat breads will be shorter than white breads due to less gluten forming protein in whole-wheat flour. Here are some […] The 8 Best West Bend Bread Maker 41300 - Simple Home West Bend 41300 Manual. Immediately after the bread is removed from the bread pan, fill the bread pan half full with warm water and a small amount of dish soap. This appliance has a polarized plug (one blade is wider than the other). ∙ Breadmaker is malfunctioning – See Warranty page for service information. Shape dough into desired roll shape, place on greased baking sheet, cover and place in a warm, draft free area for 45 minutes to rise. SAVE THESE INSTRUCTIONS. Do not put hand inside oven chamber after bread pan is removed. If the knead blade is difficult to remove after soaking, secure the cross bar on the underside of the bread pan while twisting the knead blade to loosen. Level the dry ingredients; quarter the butter or margarine and add to the corners. Position the knead blades on to the shafts in the bottom of the bread pan, matching the hub shape with the shaft shape. SUGAR and OTHER SWEETENERS provide food for the yeast, add height and flavor to the bread and give the crust a golden color. Do not set hot breadpan directly on the counter, table or other surface. However, it cannot be used alone as it does not contain enough protein to develop adequate gluten for structure. Menu 2: “QUICK” for quick breads that do not use yeast and require only mixing and baking. When the appliance is first plugged in, there will be an audible beep and the default program is displayed. For best results, use only the beaten egg white with water to treat the crust before the bake cycle begins. If the machine is not turned off after the end of the “Keep Warm” period, the machine will turn itself off. Unplug the appliance from outlet when not in use and before cleaning. When “HOME MADE” is first selected, the default setting is the same as BASIC. during the second knead cycle, then add the rest before the, The following recipes should be baked on setting 7, “Dough.”. You may need to twist the knead blade slightly after soaking to loosen. ∙Set breadpan on hot pad, trivet or other heat protective surface. The 8 Best West Bend Bread Maker 41300 - Simple Home The West Bend 41300 Breadmaker is a good bread machine for basic loaves and dough making. To reduce cholesterol, you can substitute two (2) egg whites for a large egg in the recipes without affecting the end result. Using too little or eliminating the salt will cause the dough to over rise. ∙The use of accessory attachments not recommended by Focus Electrics may cause fire, electric shock, or injury to persons. All measurements must be accurate. ∙Can happen over prolonged use – Wipe the inside of the bread pan, from the ribs down with vegetable oil or solid shortening. The “WHOLEWHEAT” setting on your bread maker is programmed to better develop the structure of wheat breads for optimum results. High Altitude Adjustment: Reduced air pressure at high altitudes causes yeast gases to expand more rapidly and the dough to rise more quickly. ∙Measure the liquid ingredients in see-through measuring cups with accurate markings. Place the bread on a rack to cool 15 to 20 minutes. Review the following Problems, Possible Causes and Solutions below. Sandwich White Bread. This will destroy the electronic controls. When adding salt to the bread pan, add to one corner to keep it away from the yeast, especially when using time delay as the salt can affect the yeast activity. west bend 41300 breadmaker manual as a consequence it is not directly done, you could take even more approximately this life, in relation to the world. If it still does not fit, contact a qualified electrician. Butter and margarine can be used right from the refrigerator. Once the desired time has been set, press “PROCESS” again to advance. ∙If the dough is very sticky, clinging to the sides of the pan, and is more like a batter than a dough, add one tablespoon of flour. All ingredients measured in measuring spoons and cups must be level, not rounded or heaping. * Place eggs in measuring cup, then add water to measuring cup, fill to 1 cup. Menu 11: “HOME MADE” This program is for the baker who is very familiar with baking in a bread machine. vegetable oil to the liquid in the bread pan before adding dry ingredients. Wrong type of yeast used - Use fast rising or bread machine yeast. To prevent heat from escaping, open the cover of the bread maker only to add flour. Remove bread from the bread pan and place on a rack. * Place eggs in measuring cup, then add water to measuring cup, fill to 1 ¾ cup. We have emailed you a verification link to to complete your registration. Bread pan leaks – Replacement bread pan may be ordered. If you experience any problems with your appliance, unplug it immediately from the electrical outlet. 3.Never immerse the bread pan in water or wash in an automatic dishwasher as damage to the bearing that turns the knead blade can occur. Butter and margarine can be used right from the refrigerator. Not enough sugar – Add recommended amount of sugar. Replacement bread pan may be ordered. Or, let bread sit in bread pan for 10 minutes before shaking out. Or add 1 tsp. The knead blades will normally stay in the bread pan when the bread is removed, but may on occasion slide out in the bread. Example: It is 8:30 p.m. and you would like the bread ready for the next morning at 7:00 a.m. Too much garlic can inhibit the yeast activity. ∙May be caused from baking in high altitude – Make adjustment for high altitude baking by reducing yeast by ¼ teaspoon and reducing liquid by 1-2 teaspoons. 7.Use the “TEMP” button to select the desired crust darkness. paddle set for west bend bread maker single loaf pan model 41300 condition: new price: $24.99 west bend 41410 hi-rise loaf programmable breadmaker, 2.5 west bend 41410 hi-rise loaf programmable breadmaker, 2.5-pound (discontinued by manufacturer) average rating: ( 4.5 ) stars out of 5 stars 81 ratings, based on 81 reviews west bend 2. Simply follow the instructions given for the specific bread mix. See Warranty section. Use handle or knobs. Make sure the knead blades are pushed down on the shafts all the way. To slow the rising of the dough, reduce the amount of yeast by ¼ teaspoon at a time until you find the right amount. During the warming phase at the end of the baking procedure the alert sounds. Even gluten-free recipes are no problem for this big guy. If desired, use the “TIME” button to set the elapsed time for when the program is to be completed. Press the “PROCESS” button once and “KNEAD1” will appear on the display; then press the “TIME” button to adjust the minutes. Butter and margarine are interchangeable in recipes. 10.When the bread is done, an alert will sound. Plug the breadmaker cord into a 120 volt, AC electrical outlet. ∙Sugar or other sweetener omitted - Assemble ingredients as listed in recipe. While not visibly different, you may need to make some minor adjustments when using different brands of flour as well as compensating for the humidity in your area. 5.Use the “MENU” button to select the desired program menu. ∙Not enough liquid - Increase liquid by 1-2 teaspoons. Sign up for our newsletter and be the first to know about coupons and special promotions. View online Instruction manual for West Bend cook's essentials 41300B Bread Maker or simply click Download button to examine the West Bend cook's essentials 41300B guidelines offline on your desktop or laptop computer. You have searched for west bend bread maker 41300 in many merchants, compared about products prices & reviews before deciding to buy them. Cranberry Nut: Reduce milk to ½ cup and add 1 cup coarsely chopped cranberries. Do not use vegetable spray as sticking can worsen. Use a mild detergent. While use of an extension cord is not recommended, if you must use one, the marked electrical rating of the detachable power-supply cord or extension cord should be at least as great as the electrical rating of the appliance. If it still does not fit, contact a qualified electrician. Fortunately, we can help with this review of the West Bend 41300 Hi-Rise Breadmaker, a machine from one of the most well known and trusted appliance brands. Also, take into account the sizes and types of bread you are most interested in making. Bread Maker West Bend cook's essentials 41300B Instruction Manual West bend breadmaker instruction manual (24 pages) Bread Maker West Bend 41400 Instruction Manual Place dough onto a slightly floured surface for 15 minutes. Some experimentation will be needed when using your breadmaker at high altitudes. Do not touch hot surfaces. Allow water to be completely mixed into the dough. As time counts down, the : will blink to indicate that it is working. The lid cannot be removed for cleaning. Use oven mitts or hot pads when removing a hot bread pan. Let cool slightly before serving. Do not use compressed yeast. If the dough is very sticky, clinging to the sides of the pan, and is more like a batter than a dough, add one tablespoon of flour. Note: Your breadmaker’s memory can remember your customized homemade. Continue until you have customized all settings. Over-temp Error: If the display shows “H H H” after the program has been started, it means that the temperature inside of bread pan is too high. Once opened, keep refrigerated. This will compress the ingredients into the cup and cause the dough to be dry which will result in a short loaf of bread. LIGHT (330°F/166°C) MEDIUM (345°F/174°C) DARK (365°F/185°C). ∙If machine is in rise or bake cycle, preheat conventional oven to 350°F (177°C). During the second kneading cycle of the “BASIC,” WHOLEWHEAT,” and “SWEET” programs to signal that the cereals, fruit, nuts or other ingredients can be added. The model number can be found by looking at the back or bottom of your appliance. ∙Do not let cord hang over the edge of a table or counter, or touch hot surfaces. ∙Did not start machine – After programming the control panel, press the “START/STOP” button to turn on. Measure the amount of flour as directed in each recipe, but make any adjustments after the first 3 - 4 minutes of continuous kneading. Never dip the appliance in water or fill the baking compartment with water! And with the West Bend 41410, you would be able to make a 2.5 pound loaf to feed 4 to 6 people. For making a quality bread at home in no time you need a bread maker that has sharp blades. 9.Press the “START/STOP” button to begin the program. Heating unit will still be hot. Menu 10: “SANDWICH” for baking lightly textured bread with a thinner crust, perfect for at-home sandwiches. Bread sticks to bread pan/difficult to shake out. If the machine is not turned off after the end of the “Keep Warm” period, the machine will turn itself off. The following breads should be baked on setting 1, “Basic.”. You can also reduce the amount of liquid by a teaspoon or two. ∙Not enough sugar – Add recommended amount of sugar. The bread maker boasts of top level functionality and convenience. Black & Decker; Cuisinart; DeLonghi; Hamilton Beach; Hitachi; Oster; Palsonic; Panasonic; Sunbeam ; WestBend; About; Contact; Home » Brands » WestBend bread maker manuals » 41300 » Instruction Manual Download . Dough too dry preventing even rise in bread pan – Increase liquid by, May be caused from baking in high altitude – Make adjustment for high altitude baking by reducing yeast by ¼ teaspoon and reducing liquid by. Any type of milk; dry, whole, 2%, 1%, skim, buttermilk or canned evaporated milk can be used in making bread. CHECKING THE DOUGH: Making changes to the dough is easy. See Warranty section. After the breadmaker has been turned on, the programmed setting cannot be changed without canceling the program. The following recipes should be baked on setting 6, “Sweet.”. If the breadmaker is not turned off after the cycle is complete, the breadmaker will automatically go into a one hour “Keep Warm” mode. To change the setting, hold the “START/STOP” button down until the alert sounds. Press the “TIME” button to adjust the minutes. When using electrical appliances, basic safety precautions should always be followed including the following: ∙Do not touch hot surfaces. The West Bend 41300 Breadmaker comes equipped with electronic dual blades and makes tasty bread in four different loaf sizes. Whole wheat flour contains the entire wheat kernel, including the bran and germ. Use only large eggs. This is as a result of the pre-programmed settings, the bread maker has eleven pre-programmed settings. You may need to twist the knead blade slightly to loosen. 2.Position the knead blades on to the shafts in the bottom of the bread pan, matching the hub shape with the shaft shape. Place the cup on a flat surface and measure at “Eye Level,” not at an angle.
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